Vietti Barolo Castiglione 2004
Vietti
Pale ruby color with garnet hues and powerful aromas of rich, ripe cherries with intricate complexities of spice, tea leaves and rose petals. With strong, rich tannins, crisp acidity and masculine structure, this ageworthy Barolo shows incredible finesse with excellent balance, integration and a long, lingering finish.
Food Pairings: Hearty stew, wild game, roasted red meats and sharp, aged cheeses.
Wine Advocate
Vietti's 2004 Barolo Castiglione is superb. This impressively rich, concentrated Barolo is fresh and perfumed, with plenty of sweet fruit supported by awesome structure and power. With air delicate notes of herbs and tobacco emerge, adding further complexity. With this effort, the Castiglione bottling takes an important step in Currado's plan to make this wine much closer in quality to his single-vineyard offerings. No longer the accessible easy going wine it once was, the 2004 is a big, big wine. The Castiglione is made from a variety of plots, many of which are too small to vinify separately for purely practical reasons. These include Bricco Fiasco, Ravera, Fossati, Bussia and Le Coste (Monforte). Anticipated maturity: 2010-2022.
Score: 92.
—Antonio Galloni,
December
2007.
Wine Spectator
A subtle, yet complex and perfumed nose, with flowers, plum and blackberry. Full-bodied, with fine tannins and a polished texture. Delicately fruity and refined. More open than Vietti's big name single-vineyard Barolos. Best after 2010.
Score: 90.
—James Suckling,
June
15,
2008.
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All sizes are 750mL unless otherwise noted.
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